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Digital photography and SigmaScan software were used to measure leaf firing. The grasses were also scored for foliar salt injury symptoms on a scale ranging from 1 to 9. The data was collected at each NaCl concentration level. After 15000 ppm, three F. rubra and one F. arundinaceae accession showed significantly better salt tolerance with 20-39 percent green tissue remaining in the F. rubra accessions and 47 percent remaining in the F. arundinaceae accession. The relative salinity tolerance of Festuca species at 15,000ppm NaCl were F. arundinacea> F. rubra>F. rubra.spp.fallax>F. ovina>F. filiformis>F. idahoensis= F. arizonica. Six Lolium accessions were found to have significant salinity tolerance with 22-28% green tissue remaining after two weeks at 15,000ppm. Regression analysis showed good correlation between the visual observation and the green pixels obtained through the SigmaScan analysis at all the salt concentration levels for Festuca and Lolium accessions.